CBD Cake

The Best Recipe To Make A CBD Cake

CBD-infused cakes have become a popular choice for those looking to enjoy the therapeutic benefits of cannabidiol in a tasty treat. Whether you’re a baking enthusiast or a CBD aficionado, creating a CBD cake is a delightful way to indulge while reaping the potential health benefits. In this guide, we’ll provide you with a step-by-step recipe and essential tips for making the perfect CBD cake.


Let’s present the ingredients required to make a CBD cake:

Ingredients Amount
All-purpose flour 2 cups
Granulated sugar 1 cup
Baking powder 1 teaspoon
Baking soda 1/2 teaspoon
Salt 1/2 teaspoon
Unsalted butter, softened 1/2 cup
Large eggs 2
Buttermilk 1 cup
Vanilla extract 1 teaspoon
CBD oil or CBD-infused butter (adjust according to preference) 1-2 tablespoons
Optional: frosting, icing, or glaze of your choice As needed


  • Preheat your oven to 350°F (175°C) and prepare your cake pan by greasing and flouring it or lining it with parchment paper for easy removal.
  • Combine the flour, sugar, baking powder, baking soda, and salt in a mixing bowl, whisking until fully blended.
  • In a separate bowl, cream together the softened butter and sugar until light and fluffy. Add the eggs one at a time, mixing well after each addition. Stir in the buttermilk and vanilla extract until the mixture is smooth.
  • Incorporate your desired amount of CBD oil or CBD-infused butter into the wet ingredients, ensuring it’s evenly distributed throughout the mixture. Adjust the amount based on your preference for dosage and potency.
  • Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Avoid overmixing to prevent a dense cake.
  • Evenly distribute the batter into the greased cake pan. Bake in the oven for 25-30 minutes or until a toothpick inserted into the center comes out clean. 
  • Once baked, allow the cake to cool in the pan for 10-15 minutes before transferring it to a wire rack for complete cooling. Frost, ice, or glaze as desired after cooling.


  • Experiment with different flavors and variations by adding ingredients such as chocolate chips, nuts, or fruit to the batter.
  • Use high-quality CBD oil or CBD-infused butter for optimal flavor and potency.
  • Remember to calculate the dosage of CBD per serving based on the total amount used in the recipe and the number of servings.


Making a CBD cake is a delightful way to enjoy the therapeutic benefits of cannabidiol while indulging in a tasty treat. With this simple recipe, you can create a delicious CBD-infused cake that’s perfect for any occasion. Whether you’re hosting a gathering or simply satisfying your sweet tooth, this CBD cake is sure to impress.


Is it legal to make and consume CBD cakes?

Yes, in many regions where CBD is legal, it’s permissible to make and consume CBD-infused edibles, including cakes. However, it’s essential to ensure that the CBD complies with local laws and regulations.

How do I determine the dosage of CBD for my cake?

The dosage of CBD in your cake depends on various factors, including the potency of your CBD oil or infused butter and your personal tolerance. It’s advisable to start with a lower dosage and gradually increase until you find your desired level of effects.

Can I use any type of CBD oil for making a CBD cake?

It’s recommended to use high-quality CBD oil specifically formulated for culinary use when making a CBD cake. This ensures optimal flavor and potency in your baked goods. Avoid using CBD oils with additives or fillers that may affect the taste or texture of your cake.

How long will the effects of a CBD cake last?

The effects of a CBD cake typically last between 2 to 6 hours, influenced by factors like dosage, metabolism, and individual sensitivity. Consume CBD responsibly, being mindful of its impact on your body.

Leave a Comment